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Mixed nut clusters
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Prep Time:
40 minutes
Cook Time:
Total Time:
40 minutes
Make a batch of delicious chocolate nut clusters for impromptu guests.
Ingredients:
  • 400g mixed nuts, unsalted, toasted
  • 127.50 gm sultanas
  • 200g dark chocolate, melted (see tip)
  • 200g milk chocolate, melted
  • 50g white chocolate, melted, to decorate
Instructions:
  • In a large bowl, mix nuts and sultanas together. Separate the mixture in half. Mix dark chocolate into one half and milk chocolate into the other half until well combined.
  • Line a baking tray with small paper cases. Fill each case with heaping teaspoons of mixture. Chill in the refrigerator for 5 minutes or until set.
  • Transfer the smooth white chocolate into a convenient snaplock bag. Cut off a small piece of one corner. Proceed to elegantly drizzle it over the rich dark chocolate clusters.

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