Name: Mixed Salad with Mango Dressing
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 0.5 head lettuce, cut into bite-size pieces; 1 medium green bell pepper, sliced; 1 medium tomato, sliced and seeded; 1 small white onion, sliced; 1 ripe mango, peeled and pitted; 0.5 cup water; 0.33333334326744 cup extra-virgin olive oil; 0.25 cup freshly squeezed lemon juice; 2 slices white onion, or to taste; 2 tablespoons honey; 2 teaspoons chopped fresh basil; salt and ground black pepper to taste

Mixed Salad with Mango Dressing

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Prep Time:
20 minutes

Total Time:
20 minutes

Vegetable salad with mango dressing, perfect for pairing with grilled meat or fish.

Ingredients:

0.5 head lettuce, cut into bite-size pieces
1 medium green bell pepper, sliced
1 medium tomato, sliced and seeded
1 small white onion, sliced
1 ripe mango, peeled and pitted
0.5 cup water
0.33333334326744 cup extra-virgin olive oil
0.25 cup freshly squeezed lemon juice
2 slices white onion, or to taste
2 tablespoons honey
2 teaspoons chopped fresh basil
salt and ground black pepper to taste

Instructions:

Combine fresh, crisp lettuce with vibrant bell pepper, juicy tomato, and flavorful onion in a bowl to create a colorful and delicious salad. Set aside to let the flavors meld together.
In an electric blender, mix mango, water, oil, lemon juice, onion slices, honey, basil, salt, and pepper until smooth.
Drizzle some dressing over the salad to add moisture. Serve the remaining dressing on the side for guests to adjust to their liking.

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