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Mocha Punch with Ice Cream
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Prep Time:
10 minutes
Cook Time:
5 minutes
Total Time:
255 minutes
Indulgent coffee punch with chocolate and vanilla ice cream - ideal for showers.
Ingredients:
  • 1.5 quarts water
  • 0.5 cup powdered chocolate drink mix
  • 0.5 cup white sugar
  • 0.25 cup instant coffee granules
  • 0.5 gallon vanilla ice cream
  • 0.5 gallon chocolate ice cream
  • 1 cup frozen whipped topping, thawed
  • 0.25 cup shaved milk chocolate
Instructions:
  • In a large saucepan, bring water to a boil. Remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hours or overnight.
  • Before serving, gently transfer the luscious chocolate mixture into a stylish punch bowl. Add scoops of delectable vanilla and chocolate ice cream, giving it a gentle stir until it starts to melt slightly. Finally, top off this delightful creation with dollops of airy whipped topping and generous shavings of milk chocolate.

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