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Mushroom and Rice Pilaf
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Prep Time:
10 minutes
10 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
30 minutes
30 minutes
Quick and easy 5-ingredient mushroom rice pilaf - perfect side for pork chops.
Ingredients:
- 1 tablespoon butter
- 0.75 cup chopped yellow onion
- 1 (10.5 ounce) can condensed beef consomme
- 1 (7 ounce) can mushroom stems and pieces
- 1.25 cups instant white rice (such as Minute®)
Instructions:
- In a skillet over medium heat, melt butter. Saute onion until soft and golden brown, 5 to 8 minutes.
- Combine the consomme and mushrooms in the pot and bring to a boil.
- Take the pan off the heat and gently mix in the rice. Cover the pan and allow the rice to soak up all the liquid, approximately 5 minutes.
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