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No-Bake Cheesecake with Sour Cream
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Prep Time:
15 minutes
15 minutes
Total Time:
45 minutes
45 minutes
Effortless no-bake cheesecake with tangy sour cream, mixed and set in a crispy graham cracker crust.
Ingredients:
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container sour cream
- 0.33333334326744 cup white sugar
- 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
- 1 (9 inch) prepared graham cracker crust
Instructions:
- Combine cream cheese, sour cream, sugar, and vanilla extract until smooth. Gently fold in whipped topping. Spread the mixture evenly into the graham cracker crust and chill in the refrigerator for at least 30 minutes before enjoying.
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