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Try using whole millet in place of oatmeal for a chewy texture and mild, nutty flavor reminiscent of brown rice.
Indulgent blueberry cream cheese pie with nutty crust and zesty blueberry topping.
Blueberry pie with a delicious pecan streusel topping for a flavorful, nutty crunch.
Whip up fluffy lemon-blueberry scones made with tangy Greek yogurt, fragrant cardamom, and nutty whole wheat flour for a delicious twist on a classic treat.
Saskatoon berry pie: A delicious twist on traditional blueberry pie with a nutty, cherry-like taste.