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Oatmeal Chocolate Chip Cookies I
Oatmeal Chocolate Chip Cookies I
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Indulge in a delectable fusion of oatmeal and chocolate chip cookies in one irresistible treat!
Ingredients:
  • 1 cup shortening
  • 0.75 cup packed brown sugar
  • 0.75 cup white sugar
  • 2 eggs
  • 1.5 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups rolled oats
  • 2 cups semisweet chocolate chips
Instructions:
  • Preheat your oven to 350°F (180°C) for the perfect baking environment.
  • Combine shortening, brown sugar, and granulated sugar in a large bowl, creaming them together until smooth. Mix in eggs until fully incorporated.
  • Stir together the baking soda, salt, and flour, then mix into the creamed mixture.
  • Stir in the oatmeal and chocolate chips until fully incorporated.
  • Spoon small portions onto a greased baking sheet. Bake for 15 minutes.