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Onion Salmon
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Prep Time:
10 minutes
10 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Grilled salmon with crispy onions and peppers.
Ingredients:
- 1 pound salmon fillet
- 1 onion, sliced into rings
- freshly ground black pepper
Instructions:
- Prepare the outdoor grill by preheating it to medium heat and lightly oiling the grate.
- Lay the salmon on a big sheet of aluminum foil, arrange the onion rings over it, season with pepper, then loosely wrap the foil around the salmon without sealing the top.
- Grill the foil-wrapped salmon over medium heat until it flakes easily with a fork, about 15 minutes.
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