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Parmesan Cheese Ball
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Prep Time:
10 minutes
10 minutes
Total Time:
8 hours 40 minutes
8 hours 40 minutes
Irresistible cheesy spread with crunchy nuts, onion, and garlic. Coated with chopped nuts for extra decadence.
Ingredients:
- 2/3 cup grated Parmesan cheese
- 2/3 cup finely chopped nuts
- 1 small onion, finely chopped (1/4 cup)
- 1 tablespoon milk
- 1/4 teaspoon garlic powder
- 2 packages (8 ounces each) cream cheese, softened
- Coarsely chopped nuts
Instructions:
- Combine all ingredients, excluding the coarsely chopped nuts, until thoroughly mixed. Form the mixture into a ball and then coat it by rolling it in the coarsely chopped nuts.
- Chill the cheese ball wrapped in plastic wrap for at least 8 hours but no more than 48 hours. Allow it to rest at room temperature for 30 minutes before serving.
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