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Parmesan Tomatoes
Parmesan Tomatoes
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Spicy baked tomato slices with melted mozzarella - a quick and delicious transformation in minutes.
Ingredients:
  • 4 ripe tomatoes, sliced
  • 4 tablespoons mayonnaise
  • 4 tablespoons Parmesan cheese
  • 1 tablespoon Dijon mustard
  • 1 tablespoon brown mustard
  • 1 teaspoon dried oregano
  • 1 teaspoon chopped fresh parsley
  • 0.25 cup shredded mozzarella cheese
Instructions:
  • Preheat oven to 350°F (175°C) for a perfect bake.
  • Place tomato slices in an even layer on a baking sheet. Combine mayonnaise, parmesan, Dijon mustard, and brown mustard in a bowl. Season with oregano, salt, and pepper. Spoon a bit of the mixture onto each tomato slice. Sprinkle with mozzarella and finish with parsley.
  • Bake in a hot oven until golden brown, about 15 minutes. Serve right away.

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