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Patty's Mashed Turnips
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Prep Time:
15 minutes
15 minutes
Cook Time:
40 minutes
40 minutes
Total Time:
55 minutes
55 minutes
Whipped turnips: a creamy, flavorful Thanksgiving side as satisfying as mashed potatoes.
Ingredients:
- 7 large turnips, peeled and quartered
- 1 cup milk
- 2 tablespoons butter
- salt and ground black pepper to taste
Instructions:
- Boil a large pot of water, then simmer turnips until tender, for 35 to 45 minutes. Drain and rinse.
- Use a fork to perfectly mash turnips in a large mixing bowl. Mix in milk and butter. Blend until reaching your preferred consistency. Season with salt and pepper to taste.
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