Name: Peanut butter balls
Prep time: 60 min
Total time: 60 min
Yield: 1
Ingredients: 40g butter; 320g brown sugar; 85g desiccated coconut; 115g walnut; 180g peanut butter; Desiccated coconut, extra, to coat

Peanut butter balls

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Prep Time:
60 minutes

Cook Time:

Total Time:
60 minutes

No-bake gluten-free delights with coconut, walnuts, and peanut butter - a heavenly fusion.

Ingredients:

40g butter
320g brown sugar
85g desiccated coconut
115g walnut
180g peanut butter
Desiccated coconut, extra, to coat

Instructions:

In a medium saucepan over low heat, melt the butter. Stir in the sugar, coconut, walnuts, and peanut butter until fully combined.
Roll the mixture into 2-teaspoon-sized balls and set them on a plate. Then, gently roll each ball in coconut to coat lightly. Cover the plate with plastic wrap and chill in the fridge for 30 minutes until firm.

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