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Peanut Butter Pie Balls
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Prep Time:
30 minutes
Cook Time:
5 minutes
Total Time:
155 minutes
Irresistible no-bake peanut butter balls, a delightful mix of pie, cookie, and candy, perfect for festive gatherings.
Ingredients:
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) tub whipped topping, thawed
  • 1 cup powdered sugar
  • 0.66666668653488 cup peanut butter
  • 0.25 cup milk
  • 1 cup graham cracker crumbs
  • 0.25 cup melted butter
  • 1 cup melted milk chocolate
Instructions:
  • Combine cream cheese, whipped topping, powdered sugar, peanut butter, and milk in a bowl and blend with an electric mixer until smooth, approximately 1 minute.
  • Combine graham cracker crumbs and butter in a bowl, stirring until well blended.
  • Shape the peanut butter mixture into bite-sized balls, then coat the balls in a graham cracker mixture until fully covered. Arrange the balls on a baking sheet lined with wax paper and freeze for 1 hour.
  • Coat frozen bites in luscious melted chocolate and place back on wax paper. Chill for 1 hour until ready to indulge.

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