adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Peanut Butter Sandwich Cookies
Peanut Butter Sandwich Cookies
0 Likes
Total Time:
Indulgent and irresistibly addictive cookies. Store in an airtight container with bread to keep them fresh. Add a splash of milk for perfect filling.
Ingredients:
  • 1 cup peanut butter
  • 1 cup butter flavored shortening
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 0.5 cup creamy peanut butter
  • 3 cups confectioners' sugar
  • 5 tablespoons milk
Instructions:
  • Preheat the oven to 375°F (190°C).
  • Cream together 1 cup of creamy peanut butter, shortening, white and brown sugars in a large mixing bowl. Add vanilla, then beat in eggs one at a time. In a separate bowl, mix flour, baking soda, and salt, then gradually combine with the creamy mixture.
  • Roll the mixture into 1-inch balls and arrange them on an ungreased cookie sheet, leaving 2 inches between each ball. Gently press down on each ball with a fork to flatten.
  • Bake until golden brown, approximately 7-8 minutes. Cool on wire racks.
  • For the filling: Mix 1/2 cup creamy peanut butter with confectioners' sugar, vanilla extract, and milk in a small bowl until smooth and creamy. Spread the frosting on one cookie and sandwich it with another.

Similar Recipes