adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Philly Creamy Pesto Chicken
0 Likes
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Elevate sautéed chicken with a zesty herb sauce by mixing cream cheese into store-bought pesto.
Ingredients:
  • 1 teaspoon oil
  • 4 small boneless skinless chicken breasts
  • 0.25 cup PHILADELPHIA Cream Cheese Spread
  • 0.33333334326744 cup 25%-less-sodium chicken broth
  • 2 tablespoons pesto
Instructions:
  • In a large nonstick skillet over medium heat, heat oil. Cook chicken for 6 to 8 minutes on each side until fully cooked at 170 degrees F (75 degrees C). Transfer to a plate and cover to keep warm.
  • Place the cream cheese spread into a skillet over medium heat and stir until melted, which should take about 5 minutes. Stir constantly. Next, whisk in the broth and pesto and continue cooking and stirring for 2 to 3 minutes until the sauce is thickened and well blended. Finally, pour the sauce over the chicken.

Similar Recipes