Name: Pie Crust III
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 2 cups all-purpose flour; 0.66666668653488 cup canola oil; 6 tablespoons ice water

Pie Crust III

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Prep Time:
10 minutes

Total Time:
10 minutes

Effortless pie crust: blend flour, canola oil, ice water in food processor, roll between wax paper, and press into pie pan.

Ingredients:

2 cups all-purpose flour
0.66666668653488 cup canola oil
6 tablespoons ice water

Instructions:

Combine flour, oil, and ice water until well blended.
Divide the dough into two portions and roll each portion between two sheets of plastic wrap.

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