adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Pink bircher fruit pizza
0 Likes
Prep Time:
25 minutes
Cook Time:
Total Time:
25 minutes
Try our vibrant pink bircher fruit pizza for a refreshing twist on your breakfast or dessert. Customize with seasonal fruits for a stunning presentation.
Ingredients:
  • 240g (2 cups) bircher quinoa muesli
  • 80g (1/2 cup) white chia seeds
  • 60g (1/2 cup) frozen raspberries
  • 250ml (1 cup) boiling water
  • 33.60 gm coconut oil
  • 1 tsp acai and berries superfruits powder, plus extra, to serve
  • 250g tub coconut yoghurt
  • Figs, quartered, to serve
  • Green grapes, sliced, to serve
  • Blueberries, to serve
  • Raspberries, to serve
  • Freeze-dried strawberries, crushed, to serve
  • Edible flowers, to decorate (optional)
  • Honey, to drizzle
Instructions:
  • Prepare a pizza tray or large baking tray by lining it with baking paper. Combine muesli, chia seeds, frozen raspberries, boiling water, coconut oil, and acai powder in a food processor. Blend until a dough forms. Transfer the dough onto the lined tray and press it into a 25cm disc. Chill in the fridge for 10 minutes before serving.
  • Spread the velvety coconut yoghurt over the cool pizza base then artfully place the figs in a captivating spiral. Generously sprinkle with vibrant grapes, luscious berries, and a touch of extra acai powder. Finish with a sprinkle of freeze-dried strawberry and delicate flowers, if desired, then graciously drizzle with golden honey.

Similar Recipes