Name: Pink ladies with fruit & nut cheese
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 4 pink lady apples, cut into wedges, core removed; 1 lemon, rind finely grated, juiced; 250g cream cheese, at room temperature; 40g dried peach, finely diced; 20g walnuts, chopped; 20g pistachio kernels, chopped; 20g dark chocolate, finely chopped

Pink ladies with fruit & nut cheese

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Prep Time:
15 minutes

Cook Time:

Total Time:
15 minutes

Ingredients:

4 pink lady apples, cut into wedges, core removed
1 lemon, rind finely grated, juiced
250g cream cheese, at room temperature
40g dried peach, finely diced
20g walnuts, chopped
20g pistachio kernels, chopped
20g dark chocolate, finely chopped

Instructions:

In a bowl, gently toss the apple wedges with freshly squeezed lemon juice for a burst of bright flavor.
Smoothly beat the cream cheese using a wooden spoon. Incorporate the lemon rind, dried peach, walnuts, pistachios, and chocolate until thoroughly combined. Serve alongside apple wedges.

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