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5 minutes
10 minutes
15 minutes
- 2 (12 ounce) bottles chili sauce (such as Heinz®)
- 1 cup brown sugar
- 3 pounds chipped chopped ham (such as Isaly's®)
- Combine chili sauce and brown sugar in a large skillet over medium heat until sugar dissolves and mixture simmers. Add ham, bring to a boil, and serve hot.
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