We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Portuguese Sweet Rice
0 Likes
Prep Time:
5 minutes
5 minutes
Cook Time:
60 minutes
60 minutes
Total Time:
65 minutes
65 minutes
Creamy stovetop rice pudding with velvety eggs for added richness.
Ingredients:
- 1.5 quarts milk
- 1 cup uncooked white rice
- 2 eggs, beaten
Instructions:
- In a large saucepan over high heat, combine sugar and milk. Once bubbles appear at the edges, add rice and reduce heat to medium-low. Cook for 60 minutes, stirring frequently, until rice is tender. Be careful not to boil the mixture.
- Take the mixture off the heat and energetically whisk in the beaten eggs gradually until fully combined. Serve the dish while it's still warm.
Similar Recipes
- 900min
Portuguese Sweet Bread III
Traditional Portuguese sweet bread recipe: Make dough evening before, let rise overnight, bake in round pans next morning.
Portuguese Sweet Bread II
Delicious lemon-spiked sweet bread made effortlessly in your bread machine.
- 420min
Portuguese-style chicken
Chill out fiery Portuguese chicken with sweet pineapple salsa.
- 55min
Lamb espetadas
Delicious Madeiran sweet and paprika skewers.
- 750min
Linguica (Smoked Portuguese Sausage)
Sweet and smoky Portuguese linguica sausage made with pork, fatback, and a blend of spices for homemade sausages.