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Prosciutto-Wrapped Roasted Asparagus
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Prep Time:
10 minutes
10 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
35 minutes
35 minutes
Elevate roasted asparagus with prosciutto and zesty lemon for a delicious and easy appetizer or side.
Ingredients:
- olive oil cooking spray
- 1 pound fresh asparagus
- 0.25 pound prosciutto
- toothpicks
- 1 lemon, juiced
- 2 tablespoons extra-virgin olive oil, or to taste
Instructions:
- Preheat the oven to 350 degrees F (175 degrees C) and generously spray a baking dish with cooking spray.
- Snap off tough ends of asparagus spears and wrap 3 to 4 spears with prosciutto slices, securing them with toothpicks. Arrange bundles in a baking dish and drizzle lemon juice and olive oil over the top.
- Roast asparagus in a preheated oven until crisp-tender for 18 to 20 minutes. Broil until prosciutto is crisp, about 2 to 3 minutes. Finish with a drizzle of lemon juice before serving.
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