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Pumpkin Cookie Dip
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Prep Time:
15 minutes
15 minutes
Total Time:
15 minutes
15 minutes
Whip up a creamy pumpkin cookie dip with yogurt, cream cheese, brown sugar, and spices in just 15 minutes! Perfect for dipping cookies.
Ingredients:
- 1 container (6 oz) Yoplait® Light pumpkin pie yogurt
- 4 oz (half of 8-oz package) fat-free or 1/3-less-fat cream cheese (Neufchâtel), softened
- 2 to 3 tablespoons packed brown sugar
- 2 teaspoons pumpkin pie spice
Instructions:
- Combine all ingredients in a small bowl and mix with an electric mixer or whisk until well blended.
- Chill in the refrigerator until serving time.
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