adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Pumpkin Donuts
0 Likes
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
Easy and flavorful pumpkin spice donuts, perfect for anytime!
Ingredients:
  • 2 cups all-purpose flour
  • 0.5 cup brown sugar
  • 2 teaspoons pumpkin pie spice
  • 1.5 teaspoons baking powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon baking soda
  • 0.75 cup pumpkin puree
  • 2 eggs
  • 0.25 cup milk
  • 0.25 cup butter, softened
  • 1 cup confectioners' sugar, sifted
  • 0.25 teaspoon vanilla extract
  • 0.5 teaspoon pumpkin pie spice
  • 4 teaspoons milk, or as needed
Instructions:
  • Preheat your oven to 375°F (190°C) and lightly grease 2 baking sheets.
  • Combine flour, brown sugar, 2 teaspoons of pumpkin pie spice, baking powder, salt, and baking soda in a large bowl, stirring until well mixed.
  • Combine the pumpkin, eggs, milk, and butter with the flour mixture, then beat until well combined.
  • Transfer the pumpkin mixture into a pastry bag equipped with a large star tip with a 1/2-inch opening. Pipe 3-inch circles onto lined baking sheets.
  • Bake in the oven until golden brown, approximately 13 minutes. Transfer doughnuts to a wire rack to cool.
  • In a bowl, combine confectioner's sugar, 1/2 teaspoon pumpkin pie spice, and vanilla. Slowly mix in milk until a glaze forms. Brush or spoon the glaze over the doughnuts.

Similar Recipes