adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Pumpkin Spice Pudding Cookies
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
Make irresistible pumpkin spice cookies with soft texture using pudding mix, featuring delicious chocolate chips and candy crunch.
Ingredients:
  • 2.25 cups all-purpose flour
  • 1 (3.4 ounce) package instant pumpkin-spice pudding mix (such as Jello®)
  • 0.5 teaspoon pumpkin pie spice
  • 0.75 cup softened butter
  • 0.5 cup canned pumpkin
  • 0.5 cup brown sugar
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips
  • 1 (14 ounce) package pumpkin-spice flavored candy-coated milk chocolate pieces (such as M&Ms®)
Instructions:
  • Preheat the oven to 350°F (175°C) for the perfect baking temperature.
  • In a bowl, mix together flour, pudding mix, baking soda, pumpkin pie spice, and salt.
  • In a large bowl, cream together butter, pumpkin, white sugar, and brown sugar until fluffy using an electric mixer. Add eggs, honey, and vanilla extract until mixed well. Slowly incorporate the dry ingredients without overmixing. Gently fold in white chocolate chips and pumpkin spice-flavored candies. Place tablespoon-sized dough portions 2 inches apart on ungreased baking sheets.
  • Bake in the oven until edges are golden brown and set, approximately 10 minutes. Allow to cool on the baking sheets for 3 to 4 minutes before transferring to a wire rack to cool completely.

Similar Recipes