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Quick Fideo
Quick Fideo
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Savory Mexican fideo with seasoned beef for a speedy weeknight meal.
Ingredients:
  • 1 pound ground beef
  • 3 tablespoons dried minced onion, divided
  • 2 tablespoons garlic powder, divided
  • salt and ground black pepper to taste
  • 0.25 cup canola oil
  • 1 (16 ounce) package fideo noodles
  • 3 cups hot water, or as needed
  • 1 (8 ounce) can tomato sauce
  • 2 tablespoons ground cumin
  • 2 tablespoons onion powder
  • 1 cube beef bouillon
  • 3 thin strips of green bell pepper
Instructions:
  • Preheat a large skillet over medium-high heat. Sauté beef with 1 tablespoon dried onion, 1 tablespoon garlic powder, salt, and black pepper until beef is browned and crumbly, about 5 to 7 minutes. Drain any excess grease and transfer the beef to a bowl.
  • In the same skillet over medium heat, brown fideo noodles in canola oil for 3 to 5 minutes. Add ground beef, cover with hot water, then mix in tomato sauce, dried onion, garlic powder, cumin, onion powder, beef bouillon, green bell pepper, salt, and black pepper. Cook until noodles are tender, about 10 to 15 minutes, stirring occasionally.

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