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Rated G Mexican Coffee
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Time-tested favorite: Spiced coffee sans alcohol, with cinnamon and clove.
Ingredients:
  • 6 cups water
  • 0.25 cup brown sugar
  • 1 (3 inch) cinnamon stick
  • 1 whole clove
  • 0.5 cup ground coffee beans
  • 0.5 teaspoon vanilla
  • 0.25 cup chocolate syrup
  • 1 cup whipped cream
Instructions:
  • Combine water, sugar, cinnamon, and clove in a saucepan and bring to a boil. Stir until sugar dissolves, then remove from heat. Add coffee, cover, and let steep for 5 minutes. Mix in vanilla and chocolate syrup. Strain through cheesecloth to remove grounds and spices. Serve with whipped cream on top.

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