adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Reindeer dip
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Simple and delicious 5-ingredient Christmas dip recipe.
Ingredients:
  • 5 medium (about 620g) carrots, peeled, cut into 2cm pieces
  • 1 x 250g pkt light cream cheese (Kraft Philadelphia brand)
  • 48.00 gm tahini (sesame paste)
  • Pinch of salt
  • 20.00 ml finely chopped fresh chives
  • Trimmed celery sticks, to serve
  • Wafers, to serve
  • Cheese twists, to serve
Instructions:
  • Boil the carrot in a medium saucepan for 10 minutes until tender. Drain and allow it to cool for 10 minutes before using.
  • Combine carrots, cream cheese, and tahini in a food processor until creamy. Season with salt, transfer to a serving bowl, cover with plastic wrap, and chill in the fridge for 1 hour.
  • Garnish the reindeer dip with fresh chives and serve alongside celery sticks, wafers, and cheese twists for a delightful presentation.

Similar Recipes