Name: Roast Beef and Bacon Wrap with Spicy Chili Lime Mayo
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1/3 cup mayonnaise or salad dressing; 1 tablespoon lime juice; 1 teaspoon chili powder; 1/4 teaspoon ground red pepper (cayenne); 1/4 teaspoon salt; 4 (10 inch) flour tortilla, heated as directed on package; 3/4 lb thinly sliced cooked roast beef; 8 slices bacon, cooked crisply; 1 ripe avocado, pitted, peeled and sliced; 4 small leaves romaine lettuce; 12 thin red onion rings

Roast Beef and Bacon Wrap with Spicy Chili Lime Mayo

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Prep Time:
20 minutes

Total Time:
20 minutes

Spicy beef and bacon wrap ready in 20 minutes - a hearty dinner option.

Instructions:

Mix together creamy mayonnaise, zesty lime juice, spicy chili powder, fiery cayenne, and a pinch of salt in a small bowl. Set it aside for later use.
Spread a generous portion of the creamy mayonnaise mixture on the bottom half of each tortilla, leaving a small border. Evenly distribute the roast beef, crispy bacon, creamy avocado, fresh lettuce, and zesty onion on top of the mayonnaise. Fold in the sides of the tortilla and roll it up tightly to seal in all the delicious fillings. Finally, slice the wrap in half to serve.

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