Name: Rose sangria with peaches
Prep time: 40 min
Total time: 40 min
Yield: 1
Cuisine: mexican
Ingredients: 3 white peaches, sliced; 3 yellow peaches, sliced; 2 oranges, quartered, sliced; 150ml tequila; 2 x 750ml bottles rose, chilled; 500.00 ml ice cubes; 250ml (1 cup) freshly squeezed orange juice, chilled; 500ml (2 cups) lemonade, chilled

Rose sangria with peaches

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Prep Time:
40 minutes

Cook Time:

Total Time:
40 minutes

Savor summer with this delicious peach sangria.

Ingredients:

3 white peaches, sliced
3 yellow peaches, sliced
2 oranges, quartered, sliced
150ml tequila
2 x 750ml bottles rose, chilled
500.00 ml ice cubes
250ml (1 cup) freshly squeezed orange juice, chilled
500ml (2 cups) lemonade, chilled

Instructions:

Combine peaches and oranges in a bowl, drizzle with tequila and pour in 1 bottle of rose. Chill in the refrigerator for 30 minutes to enhance the flavors.
Pour the mixture into a large jug with ice, then add the rest of the wine, juice, and lemonade. Stir well to mix everything together. Serve right away.

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