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Rotisserie Chicken Wrap with Strawberries
Rotisserie Chicken Wrap with Strawberries
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Try this quick and delicious rotisserie chicken wrap with fresh strawberries and poppy seeds - a portable salad you can enjoy on the go!
Ingredients:
  • 1 tablespoon olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 2 tablespoon pure maple syrup
  • Pinch salt
  • 1/4 teaspoon poppy seeds
Instructions:
  • Prepare the dressing by combining maple syrup, olive oil, red wine vinegar, mustard, poppy seeds, and salt in a jar with a tight lid. Shake vigorously to blend all ingredients together.
  • Combine spinach, chicken, strawberries, pecans, and feta cheese in a bowl. Drizzle 2 tablespoons of dressing over the salad and toss well.
  • Soften tortillas in the microwave for 10 to 20 seconds. Place them on a clean surface and add an even amount of chicken salad to the center of each tortilla.
  • Fold tortilla edges towards the center, then bring the bottom over the folded sides tightly to secure the filling. Roll to close the sandwich. Optionally, cut the wrap in half diagonally and serve with the extra salad dressing.

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