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Salmon with Dill
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Prep Time:
5 minutes
5 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
30 minutes
30 minutes
Succulent baked salmon with a delicate blend of onion powder and dill for an irresistibly flavorful dish.
Ingredients:
- 1 pound salmon fillets or steaks
- 0.25 teaspoon salt
- 0.5 teaspoon ground black pepper
- 1 teaspoon onion powder
- 1 teaspoon dried dill weed
- 2 tablespoons butter
Instructions:
- Preheat your oven to 400°F (200°C) for a perfect bake.
- After rinsing the salmon, place it in a 9x13 inch baking dish. Season with salt, pepper, onion powder, and dill. Distribute butter pieces evenly over the fish.
- Roast the salmon in a preheated oven for 20 to 25 minutes until it easily flakes with a fork.
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