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Sausage baguette with tomato chutney
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Prep Time:
30 minutes
30 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
40 minutes
40 minutes
Perfect for any gathering - try sausage baguettes with crispy fries.
Ingredients:
- 1 large baguette
- 8 thin beef or lamb sausages
- 125.00 gm tomato chutney
- 125.00 ml grated cheddar cheese
- 30g rocket
- oven-baked fries, to serve
Instructions:
- Preheat oven to 180°C and warm baguette for about 5 minutes.
- Cook sausages until perfectly done in a non-stick frying pan, on a barbecue plate, or under a grill.
- 1. Slice the warm baguette into 4 even lengths, then partially slice each in half horizontally. Stuff each baguette with 2 sausages, chutney, cheese, and rocket. Season generously with salt and pepper. Enjoy with a side of crispy fries.
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