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Sesame-Ginger Popcorn Snack
Sesame-Ginger Popcorn Snack
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Prep Time:
15 minutes
Total Time:
45 minutes
Elevate popcorn with zesty ginger, nutty sesame, and spicy wasabi for a unique Asian twist.
Ingredients:
  • 8 cups unsalted unbuttered popped popcorn
  • 2 cups sesame sticks
  • 1 cup cashew halves or slivered almonds
  • 3 tablespoons butter or margarine, melted
  • 1 tablespoon soy sauce
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon sesame oil
  • 1 teaspoon grated gingerroot
  • 1 cup wasabi dried green peas
Instructions:
  • Preheat oven to 250°F. Combine popcorn, sesame sticks, and nuts on a broiler pan.
  • Combine the butter, soy sauce, lime juice, oil, and gingerroot in a small bowl. Drizzle over the popcorn mixture and toss until evenly coated.
  • Bake without a lid for 30 minutes, stirring every 10 minutes, until dry and crisp. Let cool on paper towels. Mix in green peas and store in an airtight container at room temperature.

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