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Seven Layer Salad
Seven Layer Salad
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Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Create a stunning 7-layer salad in a clear glass bowl to showcase the vibrant layers and irresistible flavors. A crowd-pleaser for any gathering!
Ingredients:
  • 1 pound bacon
  • 1 large head iceberg lettuce - rinsed, dried, and chopped
  • 1 red onion, chopped
  • 1 (10 ounce) package frozen green peas, thawed
  • 10 ounces shredded Cheddar cheese
  • 1 cup chopped cauliflower
  • 1.25 cups mayonnaise
  • 0.66666668653488 cup grated Parmesan cheese
  • 2 tablespoons white sugar
Instructions:
  • Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels, crumble, and set aside.
  • Layer chopped lettuce in a large glass dish or bowl, then top with red onion, peas, shredded cheese, cauliflower, and bacon.
  • Make a creamy dressing by whisking together mayonnaise, Parmesan cheese, and sugar until smooth. Drizzle over salad and chill in the refrigerator.

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