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Slow Cooker Fruit Cobbler
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Prep Time:
10 minutes
10 minutes
Cook Time:
180 minutes
180 minutes
Total Time:
190 minutes
190 minutes
Slow cooker fruit cobbler: Fresh fruit, vanilla, brown sugar, cinnamon, nutmeg - a guaranteed crowd pleaser!
Ingredients:
- 2 cups frozen peach slices
- 2 cups mixed frozen berries
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 0.5 cup brown sugar
- 0.5 teaspoon ground cinnamon
- 0.5 teaspoon nutmeg
- 1 (18.25 ounce) package white cake mix
- 0.5 cup melted butter
Instructions:
- Begin by misting the slow cooker with cooking spray, then combine peaches and berries, sprinkle with cornstarch, and mix well to coat evenly.
- Gently swirl vanilla into the berry mixture, then blend in brown sugar, cinnamon, and nutmeg. Cover with cake mix and generously drizzle with melted butter.
- Slow cook on High until the mixture is bubbling, for 3 to 3 1/2 hours.
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