adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Slow-Cooker Cranberry Baked Apples
Slow-Cooker Cranberry Baked Apples
0 Likes
Prep Time:
15 minutes
Total Time:
4 hours 15 minutes
Delicious baked apples with a pie-like twist, no crust needed!
Ingredients:
  • 4 large cooking apples
  • 1/3 cup packed brown sugar
  • 1/4 cup sweetened dried cranberries
  • 1/2 cup cranberry-apple drink
  • 2 tablespoons butter or margarine, melted
  • 1/2 teaspoon ground cinnamon
  • Chopped nuts, if desired
Instructions:
  • Core the apples, then generously stuff the centers with a delicious mix of brown sugar and cranberries. Arrange the apples in a 5- to 6-quart slow cooker.
  • Combine cranberry-apple drink and butter, then generously pour over the apples. Sprinkle with cinnamon and nutmeg for a flavorful finish.
  • Cover and simmer on Low heat for 4 to 6 hours.
  • Serve by gently layering the apples into dessert dishes, generously drizzle the sauce over them, and finish with a sprinkle of nuts for added crunch.

Similar Recipes