adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Slow-Cooker Roast Pork with Fruit
0 Likes
Prep Time:
15 minutes
Total Time:
9 hours 15 minutes
Tender, flavorful meals ready at your fingertips with a dash of spice and the convenience of a slow cooker.
Ingredients:
  • 1 medium onion, sliced
  • 1 pork boneless loin roast, 2 pounds
  • 1 package (8 ounces) dried fruit pieces or raisins (1 1/2 cups)
  • 1/2 cup apple juice
  • 1/2 teaspoon ground nutmeg
Instructions:
  • Add the onions to a 4- to 5-quart slow cooker. Place the pork on top of the onions, then layer with the fruit. Combine the remaining ingredients and pour over the fruit.
  • Cook the pork on low heat for 7 to 9 hours until it is tender. Serve the fruit mixture over the pork. Note: Recipe tested in slow cookers with heating elements in side and bottom; adjust for cookers with just a heated base.

Similar Recipes