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Slow-Cooker Three Chile Chunky Beef Chili
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Prep Time:
20 minutes
Total Time:
8 hours 20 minutes
Spicy slow cooker chili - perfect for busy days and bursting with flavor!
Ingredients:
  • 2 lb boneless beef chuck, cut into 1-inch cubes
  • 1 large onion, chopped (1 cup)
  • 1 to 2 chipotle chiles in adobo sauce (from 7-oz can), chopped
  • 1 ancho chile, cut into small pieces
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 2 cans (14.5 oz each) diced tomatoes with green chiles, undrained
  • 1 can (15 oz) Progresso™ black beans, drained, rinsed
Instructions:
  • Prepare your 3- to 4-quart slow cooker by spraying it with cooking spray, then combine all ingredients inside the slow cooker.
  • Cover and simmer on Low heat for 8-10 hours or on High heat for 4-5 hours.

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