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Southwest Cheese Soup
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Make quick and flavorful Southwest soup with just 5 ingredients in 20 minutes.
Ingredients:
- 1 loaf (16 oz. box) VELVEETA™ Original Cheese, cut into cubes
- 1 can (15.25 oz) whole kernel corn, drained
- 1 can (15 oz) Progresso™ black beans, drained, rinsed
- 1 can (10 oz) diced tomatoes with green chiles, undrained
- 1 cup milk
- Fresh cilantro sprigs, if desired
Instructions:
- Combine all ingredients in a 4-quart Dutch oven, leaving out the cilantro for now.
- Simmer cheese until melted and soup is heated through, stirring occasionally. Sprinkle each serving with fresh cilantro for a flavorful finish.
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