Name: Southwest Relish
Prep time: 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: southwestern
Ingredients: 1 cup canned (drained) or frozen (thawed) whole kernel corn, drained; 2/3 cup chopped red onion; 1/4 cup chopped fresh cilantro; 3 tablespoons lime juice; 1 tablespoon olive or vegetable oil; 1 medium avocado, peeled, pitted and cut into bite-size pieces (1 cup); 1 garlic clove, finely chopped; 1 can (15 oz) Progresso™ black beans, drained, rinsed

Southwest Relish

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Prep Time:
5 minutes

Total Time:
1 hour 5 minutes

Elevate dishes with zesty Southwest vegetable blend.

Ingredients:

1 cup canned (drained) or frozen (thawed) whole kernel corn, drained
2/3 cup chopped red onion
1/4 cup chopped fresh cilantro
3 tablespoons lime juice
1 medium avocado, peeled, pitted and cut into bite-size pieces (1 cup)
1 garlic clove, finely chopped
1 can (15 oz) Progresso™ black beans, drained, rinsed

Instructions:

Combine all the fresh, flavorful ingredients until well blended.
Chill in the refrigerator, covered, for 1 hour to let the flavors meld. Keep covered in the fridge for up to 2 days.

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