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Sparkling Raspberry Lemonade (Crowd Size)
Sparkling Raspberry Lemonade (Crowd Size)
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Prep Time:
10 minutes
Total Time:
3 hours 10 minutes
Find frozen ingredients for a festive drink in the supermarket freezer aisle.
Ingredients:
  • 2 packages (10 ounces each) frozen raspberries in syrup, thawed
  • 2 cans (12 ounces each) frozen pink lemonade concentrate, thawed
  • 2 cans (11 1/2 ounces each) frozen raspberry juice cocktail concentrate, thawed
  • 12 cups water
  • 4 cans (12 ounces each) lemon-lime soda pop
  • 1 lemon, thinly sliced
Instructions:
  • Spoon raspberries with syrup into 2 ice-cube trays and top with water until raspberries are covered. Freeze for 3 hours or until firm.
  • Combine the lemonade concentrate, raspberry juice concentrate, and water in a generously sized plastic or glass pitcher. Chill in the refrigerator until ready to serve.
  • Before serving, gently mix soda pop into the refreshing lemonade blend. Fill glasses with ice cubes, then drizzle the lemonade mixture over the ice. Finish by adorning with lemon slices for a touch of elegance.