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Spelt pizza base
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Prep Time:
10 minutes
10 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
20 minutes
20 minutes
A quick and delicious homemade pizza crust perfect for your favorite toppings by 'TheTeaDrinker'.
Ingredients:
- 500g (3 1/3 cups) spelt flour
- 20.00 gm baking powder
- 1.20 gm salt
- 18.20 gm olive oil
- 250ml water
Instructions:
- Preheat the oven to 240C. In a large bowl, mix together flour, baking powder, and salt, then create a well in the center. Pour in the oil and just enough water to create a soft dough. Transfer the dough to a lightly floured surface and knead gently for 1 minute.
- Divide dough into 4 equal portions and shape each into a 22cm round. Place the bases on lightly greased pizza trays, add your favorite toppings, then bake for 8-10 minutes until done.
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