Name: Spiced chicken skewers with tzatziki
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 1
Ingredients: 800g chicken thigh fillets, cut into 3cm pieces; 18.20 gm extra virgin olive oil; 2 tsp coriander seeds, crushed; 1 tsp cumin seeds, crushed; 3.00 gm sesame seeds; 2.50 gm sweet paprika; 2.00 garlic clove, crushed; 2 Lebanese cucumbers; 250.00 ml plain Greek-style yoghurt; 125.00 ml finely shredded fresh mint leaves, plus extra leaves to serve

Spiced chicken skewers with tzatziki

0 Likes

Prep Time:
20 minutes

Cook Time:
10 minutes

Total Time:
30 minutes

Delicious chicken skewers with creamy tzatziki - ideal for hosting a party!

Ingredients:

800g chicken thigh fillets, cut into 3cm pieces
2 tsp coriander seeds, crushed
1 tsp cumin seeds, crushed
3.00 gm sesame seeds
2.50 gm sweet paprika
2.00 garlic clove, crushed
2 Lebanese cucumbers
250.00 ml plain Greek-style yoghurt
125.00 ml finely shredded fresh mint leaves, plus extra leaves to serve

Instructions:

In a large bowl, mix together chicken, oil, coriander, cumin, sesame seeds, paprika, and garlic. Season with salt and pepper, then thread the chicken onto skewers.
Coarsely grate the cucumbers, squeeze out excess moisture, and transfer to a bowl. Mix in the garlic, yogurt, and mint, combining well. Season with salt and pepper to taste.
Preheat a large frying pan or chargrill pan over medium-high heat. Add the chicken skewers and cook for 6 to 8 minutes, turning occasionally, until browned and fully cooked.
Garnish skewers with tzatziki sauce and fresh mint leaves before serving.

We use cookies

Similar Recipes

Chicken tikka skewers with mint raita

Spiced chicken skewers with crisp cabbage salad

Tandoori chicken skewers with raita

Cumin-spiced chicken skewers with orange and lentil salad

Moroccan-Spiced Chicken Skewers