We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Spicy lemon and garlic pork
0 Likes
Prep Time:
15 minutes
15 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
25 minutes
25 minutes
Spicy lemon garlic pork with Mediterranean salad for a fast weeknight dinner.
Ingredients:
- 42.00 gm lemon juice
- 2 garlic cloves, crushed
- 1 tsp cracked black pepper
- 5.00 gm ground paprika
- 1/4 tsp cayenne pepper
- 18.20 gm olive oil
- 4 Pork Forequarter Cutlets
- 300g Australian Mediterranean Style Salad
- 60ml dressing
- 125.00 ml flat-leaf parsley, chopped
- 50g fetta, crumbled
Instructions:
- In a medium bowl, mix together lemon juice, garlic, pepper, paprika, cayenne pepper, and oil. Season the mixture, then add the pork and coat it evenly.
- Preheat a large frying pan over medium-high heat. Sear pork for 3 minutes on each side until golden brown and fully cooked. Remove from pan and let it rest on a plate, covered, for 5 minutes before serving.
- Toss salad mix with dressing in a large bowl. Serve pork and salad garnished with parsley and feta cheese.
Similar Recipes
- 40min
Chorizo burgers with grilled capsicum
Spicy chorizo and pork burgers with capsicum and quick aioli, perfect for a quick meal or tasty tapas meatballs.
- 110min
Crispy pork belly with cherry chutney recipe
Succulent garlicky pork belly with crispy crackling, served with roasted orange slices and a spicy cherry chutney.
- 30min
Quick lemon and garlic roast chicken
Simplify with this zesty lemon-garlic roast chicken, a quick and flavorful weeknight meal option.
- 40min
Lemon and garlic chicken kebabs
Fire up the grill for easy, flavorful Middle Eastern chicken kebabs, perfect with pita, lemon, and hummus.
- 30min
Crispy tortilla chips with hummus and chilli salsa
Spicy lemon garlic hummus with red and green chili, perfect for dipping with crispy tortilla chips.