adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Lemon and garlic chicken kebabs
Lemon and garlic chicken kebabs
0 Likes
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
Fire up the grill for easy, flavorful Middle Eastern chicken kebabs, perfect with pita, lemon, and hummus.
Ingredients:
  • 750g chicken thigh fillets, cut into 4cm pieces
  • 2 garlic cloves, finely chopped
  • 40.00 ml lemon rind, finely grated
  • 65.63 gm lemon juice
  • 20.00 ml fresh oregano leaves, chopped
  • 5.00 gm paprika
  • 27.30 gm olive oil
  • 1 large red capsicum, cut into 3cm pieces
  • 1 large red onion, cut into 3cm pieces
  • 4 pita bread rounds
  • Fresh flat-leaf parsley leaves, chopped
  • Lemon wedges
Instructions:
  • Combine chicken, garlic, lemon rind, lemon juice, oregano, paprika, and 1 tablespoon of oil in a glass bowl. Toss well to coat evenly. Cover and chill in the refrigerator for 30 minutes.
  • Skewer chicken, capsicum, and onion alternately. Season generously with salt and pepper.
  • Heat up the barbecue grill on medium-high heat.
  • Grill skewers for 6 to 7 minutes per side until they are beautifully browned and fully cooked.
  • Brush both sides of the pita bread with the remaining oil, then cook for 1 to 2 minutes on each side until golden and heated through. Sprinkle the skewers with parsley before serving with the bread and lemon wedges.

Similar Recipes