adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Spicy Roasted Tomatillo Salsa
Spicy Roasted Tomatillo Salsa
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
80 minutes
Vibrant roasted tomatillo salsa - perfect for dipping or topping!
Ingredients:
  • cooking spray
  • 8 fresh tomatillos, husks removed
  • 1 serrano pepper
  • 1 jalapeno pepper
  • 0.5 medium yellow onion, quartered
  • 3 cloves garlic, unpeeled
  • 0.5 cup cilantro leaves
  • 1 lime, juiced
  • 1 tablespoon kosher salt
  • 0.5 tablespoon freshly ground black pepper
  • 1 cup water
Instructions:
  • Position oven rack 6 inches below broiler element and preheat broiler on high. Grease a baking sheet with fat-free cooking spray.
  • Halve the tomatillos and place them cut-side-down on the baking sheet alongside the serrano pepper, jalapeno pepper, onion, and garlic.
  • Char skillfully under the broiler in the preheated oven for about 20 minutes, ensuring even charring by flipping the peppers halfway through.
  • Take the vegetables out of the oven and allow them to cool completely for around 15 minutes. Then, remove the stems from the peppers and peel the garlic.
  • In a food processor, blend tomatillos, serrano pepper, jalapeno pepper, onion, garlic, cilantro, lime juice, and salt until reaching the desired consistency. Chill in a sealed container in the fridge for a minimum of 30 minutes to enhance flavors.

Similar Recipes