adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Spinach and Marinated Tomato Pizza
0 Likes
Prep Time:
20 minutes
Total Time:
30 minutes
Elevate spinach pizza with tangy marinated grape tomatoes and creamy fresh mozzarella pearls.
Ingredients:
  • 1 cup grape tomatoes, halved
  • 1/4 cup reduced-fat balsamic vinaigrette
  • 1 box (9 oz) frozen chopped spinach
  • 1 package (10 oz) prebaked whole wheat pizza crust
  • 1/4 teaspoon black pepper
  • 3/4 cup fresh mozzarella pearls (5 oz)
  • 2 tablespoons thinly sliced fresh basil leaves
Instructions:
  • Preheat oven to 425°F. Toss grape tomatoes with vinaigrette in a medium bowl until evenly coated. Set aside.
  • Prepare the spinach according to the package instructions, then thoroughly squeeze to remove excess moisture.
  • Place the pizza crust on an ungreased cookie sheet. Spread spinach evenly over the crust and sprinkle with pepper. Use a slotted spoon to remove tomatoes from the vinaigrette and arrange them over the spinach. Finally, top everything evenly with mozzarella cheese.
  • Bake until the cheese is gooey and bubbling, then top with fresh basil.

Similar Recipes