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Star Brownies
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Prep Time:
15 minutes
Total Time:
2 hours 35 minutes
Elevate basic brownies by shaping them with fun cookie cutters.
Ingredients:
  • 1 box (16 oz) Betty Crocker™ Delights Supreme Original Brownie Mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 1/4 cup from 1 tub (12 oz) Betty Crocker™ Whipped Vanilla Frosting
  • 2 teaspoons Betty Crocker™ Decorating Decors stars
Instructions:
  • Preheat the oven to 350°F (or 325°F for dark or nonstick pan). Line a 9-inch square pan with foil, leaving some to hang over the edges. Grease the foil with shortening or cooking spray. Prepare and bake the brownies according to the package instructions. Allow the brownies to cool completely on a rack for about 1 1/2 hours. After cooling, freeze them in the pan for 15 minutes.
  • Lift the brownies using the foil and place them on a cutting board. Use a 2 1/2-inch star-shaped cookie cutter to cut out the brownies. Transfer frosting into a small resealable plastic bag and cut a small hole in one corner. Pipe frosting on the star-shaped brownies and then sprinkle with decors.

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