Name: Steamed mixed beans and peas
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 150g green beans, trimmed; 150g sugar snap peas, trimmed; 150g snow peas, trimmed; 1 lemon; 13.80 gm extra-virgin olive oil; 1 garlic clove, crushed

Steamed mixed beans and peas

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Prep Time:
10 minutes

Cook Time:
5 minutes

Total Time:
15 minutes

Elevate your dining experience with this standout dish.

Ingredients:

150g green beans, trimmed
150g sugar snap peas, trimmed
150g snow peas, trimmed
1 lemon
13.80 gm extra-virgin olive oil
1 garlic clove, crushed

Instructions:

Steam beans and peas in a metal steamer over simmering water for 5 minutes, until they are vibrant green and tender.
Using a citrus zester, zest the lemon and juice it. Combine oil, garlic, and 2 teaspoons of lemon juice in a bowl and whisk together.
Place vegetables in a bowl. Drizzle with oil mixture, season with salt and pepper, gently toss to combine, sprinkle with lemon rind, and serve.

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