adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Strawberry picnic cake
Strawberry picnic cake
0 Likes
Prep Time:
12 minutes
Cook Time:
70 minutes
Total Time:
82 minutes
Indulge in this delightful strawberry picnic cake, perfect for a sunny day paired with a cup of tea.
Ingredients:
  • 200g White Chocolate Melts
  • 125g Block Cream Cheese, softened
  • 125g butter, softened
  • 215.00 gm caster sugar
  • 257.50 gm milk
  • 8.80 gm vanilla extract
  • 2 eggs, lightly beaten
  • 250.00 ml flour
  • 150.00 gm self-raising flour
  • 500g strawberries, halved
Instructions:
  • In a saucepan, melt the chocolate, PHILLY, butter, sugar, milk, and vanilla over medium heat. Once melted, transfer the mixture to a bowl and allow it to cool.
  • Combine the eggs with the sifted flours, whisk until smooth. Spread half of the batter in a greased and paper-lined 31cm x 21cm slab pan. Place half of the strawberries on top. Pour the rest of the batter over the strawberries and decorate with the remaining berries.
  • Bake at 160°C in a slow oven for 1 hour, or until cooked when tested. Let it stand for 10 minutes before transferring to a wire rack to cool. Serve sliced with a dollop of cream.

Similar Recipes